Timely for the Southern hemisphere summer-season, Brancott Estate launches ‘Flight’ a light yet complex wine, available as a sauvignon blanc and a pinot gris. These new wines with low sugar level have been made through early harvesting. Brancott Estate Flight Sauvignon Blanc just received a Gold Medal at the New Zealand International Wine Show.

Also conceived for the summer are Jameson Irish Whiskey’s new ready-to-drink products, Cloudy Apple and Raw Cola, mixing the brand’s triple-distilled Irish whiskey with new tastes. The target: 25- to 34-year-old males switching out of beer and cider.