Olmeca
Established over 50 years ago, Olmeca produces a range of quality tequilas made from hand-selected agaves from the Los Altos (‘highlands’) region of Jalisco. These are slowly roasted in traditional brick ovens and then distilled in traditional copper pot stills. Its aged Reposado and Añejo tequilas are matured in former bourbon barrels. Part of Pernod Ricard since 2001, Olmeca brings its vibrant energy to the party in 80 countries around the world.
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Featured Olmeca products
Blanco
Directly from Los Altos highlands of Jalisco, Mexico, Olmeca Blanco it carries a naturally sweet freshness to make any cool moment even cooler.
Nutritional Information
Olmeca Blanco, 40% ABV
Ingredient: Agave, sugar syrup, yeast, water.
| Per 100 ml | |
|---|---|
| Energy (kJ/kcal) |
916/218 |
| Alcohol (g) | 37.92 |
| Fat (g) | 0 |
| of which Saturates (g) | 0 |
| Carbohydrates (g) | 0 |
| of which Sugars (g) | 0 |
| Protein (g) | 0 |
| Salt (g) | 0 |
| pH(g) | 0 |
Reposado
Olmeca Reposado is fruity, sweet and slightly woody. Aged in ex bourbon casks for at least 5 months, its sweet aroma with a touch of smoke is sure to make your night golden.
Nutritional Information
Olmeca Reposado, 35% ABV
Ingredient: Agave, sugar syrup, yeast, water.
| Per 100 ml | |
|---|---|
| Energy (kJ/kcal) |
916/218 |
| Alcohol (g) | 37.92 |
| Fat (g) | 0 |
| of which Saturates (g) | 0 |
| Carbohydrates (g) | 0 |
| of which Sugars (g) | 0 |
| Protein (g) | 0 |
| Salt (g) | 0 |
| pH(g) | 0 |
Extra Aged
This fresh and naturally sweet tequila is preserved through copper pot stills and aged in small ex-bourbon casks for at least 13 months, filling the tequila with a smooth, woody taste and a slightly sweet flavour.
Nutritional Information
Olmeca Extra Aged, 38% ABV
Ingredient: Agave, sugar syrup, yeast, water.
| Per 100 ml | |
|---|---|
| Energy (kJ/kcal) |
870/207 |
| Alcohol (g) | 36.15 |
| Fat (g) | 0 |
| of which Saturates (g) | 0 |
| Carbohydrates (g) | 0 |
| of which Sugars (g) | 0 |
| Protein (g) | 0 |
| Salt (g) | 0 |
| pH(g) | 0 |