Pastis 51
France
Pastis 51 is a Pastis made in Marseille. Created in 1951 by Pernod when the ban on aniseed-flavoured aperitifs was lifted, this classic aperitif quickly became a benchmark in France. Pastis de Marseille (from the Provençal pastisser, meaning ‘to mix’) contains Chinese star anise, aromatic Provençal plants, fennel and liquorice, giving it the light, refreshing taste so dear to the art of Mediterranean living.
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Pastis 51
Pastis 51 can be enjoyed in classic style: one part Pastis 51 to five parts water with a bit of ice. Or try it as 51 Piscine: one part Pastis 51 to seven parts water and plenty of ice.